California Vegetarian Sushi Recipe

Sunday, August 20th, 2017 - Japanese Recipe

California Vegetarian Sushi Recipe

California Vegetarian Sushi Recipe


Ingredients:
Nori (dried seaweed)

Rice:
2 1/2 cup sushi rice or medium-grain white rice
2 1/2 cup water

Dressing:
1/4 cup rice vinegar
2 tbs sugar
Pinch of salt
Fillings (choose only 3 or 4 of the following):
Mushrooms
Pickled ginger
Carrots
Cucumbers
Water chestnuts
Avocado
Scallions
Asparagus
Scrambled eggs

Peanut Dipping Sauce:
3 tbs peanut butter
2 tbs lime juice
1 tbs soy sauce
2 tbs fresh cilantro, minced
1 tbs toasted sesame oil
1/4 cup water
2 x cloves garlic, minced

Methods:
* Bring water and rice to boil. Cover, reduce heat and simmer 20 minutes.
* Remove from heat and let stand 5 minutes. Mix dressing ingredients with hot rice until very sticky. Spread rice over a cookie sheet to cool. Whisk together peanut dipping sauce ingredients. Serve with sushi. Follow the steps for making the California Vegetarian Rolls.

California Vegetarian Sushi Recipe | admin | 4.5